Your South Wales Wedding - Page number 43 - May/June 2021 (Issue 79)

The bridesmaids wore floor-length, burnt orange h alter neck dresses with ivory shawls from ASOS. Jason opted for a tweed suit from Master Debona ir with a different coloured flower to help him stand out from the groomsmen. Cresta Caterers provided canapés upon arrival, pumpkin soup as a starter, beef for the main and a trio of desserts for afters. I chose a Caroline Castigliano dress called Andrea from ONE1 Bridal. I accessorised with a lace jacket called Maya, a belt and a floral headpiece. We hired Volkswagen Campervans and a vintage beetle from LoveBug Weddings. We decorated the space with a cariad sign, a flora l garland across the beams and jars filled with leaves and lights. REAL WEDDINGS 43 