Your North East Wedding - March/April 2022 (Issue 49)

“I picked a timeless and elegant Rebecca Ingram dress, which I loved once we added a belt. I incorporated the mask I wore while dress shopping into the gown’s lining for my something blue. My bridesmaids looked stunning in tailor-made dresses in dusky pink, purchased from That Special Day Bridal. “Peter wore a navy Ted Baker suit, the first one he’d tried, and the best man and our dads matched.” “Our table plan was on an easel, and the tables were split into significant dates: when we were born, met, got engaged, bought our first home, and legally married. Each one was decorated with wooden logs and jars with flowers inside and guests were given coasters for favours, which doubled up as place names.” “We had a semi-naked cake with flowers and banoffee, lemon and chocolate orange flavours. Our florals matched our colour scheme as we opted for dusky pink and cream roses and eucalyptus throughout the day.” REAL WEDDINGS 33

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