Rutland was a place I had been eager to explore, so I eagerly accepted the chance to visit this well-known estate with views of Rutland Water. I was excited to finally see it in person alongside my partner, and I can confidently say that it lived up to our expectations! SETTING THE SCENE Despite being the smallest county in England, Rutland offers a wealth of history and charm that appeals to all. After a peaceful morning exploring the local market towns, we arrived at Rutland Hall Hotel & Spa, surrounded by its picturesque rolling countryside and captivating views, especially of the tranquil waters. Spanning across 70 acres, this property holds a fascinating history that dates back to the 19th-century when it was originally built as a hunting lodge. Over time, the site fell into disrepair under different owners. However, in 2020, the Patel family intervened and breathed new life into the space. In 2021, the site was renamed from Barnsdale Hall Hotel to Rutland Hall Hotel & Spa. Today, the property stands proudly, radiating charm and character while fostering a strong sense of community. Upon arrival, we were warmly welcomed by the friendly and attentive staff. After dropping off our bags, we enjoyed a romantic stroll hand-inhand around the grounds. There are numerous activities available, such as crazy golf, pitch and putt, a bowls green and treatment rooms to enhance stays. Additionally, the property features a 22m indoor swimming pool and a gym for fitness enthusiasts. REST YOUR HEAD The Hotel offers a variety of accommodation options to cater to different budgets, ranging from rooms to suites as well as self-catering lodges. We had the privilege of staying in a superior double room, which provided a guaranteed view of Rutland Water that could be enjoyed from the comfort of the bed or the balcony. The modern room was impeccably maintained and featured a soothing blue color scheme that complemented the waterfront setting, promoting a sense of complete relaxation. It boasted a cosy sofa, a seating area, elegant wooden paneling, captivating artwork, a desk, a flatscreen TV and floor-to-ceiling windows that enhanced the picturesque water views. The layout of the room was thoughtfully designed to provide ample space without feeling empty or overwhelming, creating a cozy ambiance. The generously sized bed was luxuriously soft, ensuring a seamless and restful sleep, leaving us refreshed the next morning. The bathroom was equipped with a spacious bathtub and an overhead shower, offering the best of both worlds. TO DINE FOR After a day of exploring, our hunger grew immensely. We were eagerly anticipating a delectable three-course meal, especially after hearing rave reviews about the on-site restaurant Blossoms. Situated at the heart of the lakeside Hotel, it offers the perfect ambiance for creating cherished memories over a delightful meal. We settled comfortably in a booth and faced the difficult task of choosing from the diverse menu options. The new seasonal menu, thoughtfully crafted by the passionate executive head chef Sumit Chakrabarty, aimed to celebrate flavors without unnecessary complexity. For my starter, I indulged in truffled wild mushroom arancini accompanied by a homemade tomato compôte, melted buffalo mozzarella, pesto, and parmesan wafer. It was an absolute delight! This was followed by a perfectly cooked pan-fried wild stone bass served with baked celeriac, grilled artichokes, and ratatouille. To conclude the meal, what could be better than a blackberry cheesecake accompanied by a blackberry parfait and marinated blackberries? Each dish was beautifully presented, showcasing the chefs’ skill in utilising fresh, local, and seasonal ingredients, which was evident in every mouthwatering bite. The next morning, we were treated to an exceptional buffet breakfast where the food was impeccable. The spread included a variety of hot dishes such as fried and scrambled eggs, sausages, bacon, baked beans, hash browns, mushrooms, and tomatoes. Naturally, I couldn’t resist trying a bit of everything, followed by some freshly baked pastries and refreshing fruit juice. I then indulged in an assortment of fruits before savoring some fluffy pancakes drizzled with maple syrup. Needless to say, I was completely satisfied after such a delightful breakfast. EXCHANGING VOWS The picturesque setting provides a stunning backdrop for weddings, offering numerous opportunities for beautiful photos! The Lakeview Terrace boasts a magnificent ceremony backdrop, showcasing panoramic views of the grounds and Rutland Water. Couples can also opt for indoor ceremonies in the Lakeview Lounge, which features a modern, bright, and airy ambiance. The neutral décor and abundance of natural light allow for customisation. For larger wedding parties, the new Pavilion Suite is an ideal choice, accommodating up to 500 guests for events such as Asian weddings. The spacious venue provides ample room for a Mandap or ceremony backdrop tailored to match any theme. Alternatively, the Lakeview Suite boasts high ceilings and luxurious furnishings, creating a sophisticated and elegant atmosphere for receptions. THE FINAL VERDICT Our experience at Rutland Hall was truly delightful, thanks to the exceptional team, cosy rooms, delicious food and breathtaking views. It’s the perfect spot for pre-wedding festivities, romantic getaways, and relaxing mini-moons. We’re already looking forward to our next visit! ESCAPE Rural Editor Olivia Gibson visits England’s smallest county to discover Rutland Hall Hotel & Spa Book it: https://rutlandhall.co.uk Scan to view video 28
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