Nuthurst Grange Country House Hotel & Restaurant provided the catering and a tasting evening, which we enjoyed with my parents. Instead of a traditional cake, we chose a five-tier cheese version from Tastes of Britain. Our centrepieces were floral hoops. These were great because even though they were big, everyone could still see each other. The flowers from Oak & Ivy were a mixture of greenery, pinks and purples. I had a locket on my bouquet with a photo of my late grandad in. Andrew and I chose a rose gold acrylic table plan to match our colour scheme. We loved the modern yet traditional décor and frie ndly staff at Nuthurst Grange Country House Hotel & Restaurant. We went to a party there a few years ago, and I said I would love to get married there. We visite d a few other venues, but none of them compared to how we felt about Nuthurst Gra nge. 40
RkJQdWJsaXNoZXIy MTA0NTE=