Your London Wedding - March/April 2021 (Issue 76)

We wanted to get married somewhere local, and we loved the intimate feel and beautiful grounds at Hendon Hall Hotel. Continuing the modern vibe, we decided against a traditional cake and instead treated our guests to a doughnut wall from Eat Me Events. We opted for a purple and pink colour palette, and we created a contemporary feel with modern chandeliers for centrepieces. 48