Guests could pick mackerel pâté or Mediterranean tart for starter, slowroasted Derbyshire beef or potato gnocchi for main and cake or cheese and biscuits for pudding. I had been working hard, exercising and eating right throughout the pandemic for the last 18 months – I felt amazing on the day! The groom wore a tailored dinner suit, patent loake shoes, a white handkerchief from his grandfather and his gold cufflinks. We had a live band play in the evening, which was a big hit with guests. I wore a long satin dress with a train and a cathedral-length veil before changing in the evening to a backless sequin dress. We had a modern white and gold semi-naked cake with three tiers. The groomsmen wore black tuxedos and white shirts, while the bridesmaids wore off-white satin dresses. 36
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