Splinters Caterers supplied a two-course BBQ with several side dishes followed by a trio of desserts We chose a white chocolate and raspberry cake on top with a mixture of different flavoured cookies and blondies and brownies underneath. My bouquets were a loose rustic boho vibe, with a bit of pampas. We had five tall floral arrangements and added tall hurricane vases with a mix of floating candles and pillar candles. Some tables had bud vases and brass candlesticks and on every table I had a neutral runner that I ruffled. The room looked amazing. We hired James Burrage during drinks reception singing and playing guitar. Having our children witness us getting married was so special. Our daughter, Isla, got very emotional seeing us. 33 REAL WEDDINGS
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