Your Midlands Wedding - October/November 2024 (Issue 94)

Michael and Chantell were together for four wonderful years before they decided to get engaged. Their connection was instant, fueled by their similar personalities, and they were destined to be a couple. The day after celebrating Chantell’s 35th birthday during a weekend getaway to the Warner Bros. Studio Tour London, one of her favourite places, Michael surprised Chantell by proposing. It was a moment she would never forget! Together, they planned the perfect wedding with showstopping touches. SETTING THE SCENE Moxhull Hall was the fifth location the couple explored! From the moment the bride stepped inside during the tour, she felt it was the ideal place for their celebration. She shared, “I knew instantly from the in-person viewings that this was the place. It had that wow factor, which I knew would be key in making the day special for us both. The beautiful nine acres of gardens and the Victorian manor won my heart. This was all the more important as I always wanted an outdoor ceremony. We reserved the date straight away! We could not have found a better venue for us. The property and staff exceeded our requirements and expectations. They were always willing to help and ensured that we stuck to the timings on the day, which was very helpful. The wedding breakfast was delightful. We chose a menu that we felt covered most of the requirements, but they could also accommodate people with allergies or other dietary requirements, which was important for us. We have been back since for a Valentine’s meal. It was nice to see them all again.” Subira from SK Event Styling decorated the venue just as the bride had envisioned. She considered the couple’s requirements and decorated the aisle and the wedding breakfast room beautifully. The outdoor ceremony featured scattered rose petals along the procession path. The registrar’s table was adorned with greenery at the front, with flower trails elegantly tied at the ends. The pavilion at the front was beautifully draped in foliage, covering three sides. On either side of the aisle entrance were acrylic stands showcasing textured ivory florals. All of these beautiful touches contributed to the luxury atmosphere and enhanced photographs. For the wedding breakfast, the pair had white chiffon chair drapes double tied with silk ribbon and eucalyptus stems on every other chair. The table plan was designed with a simple white rose and foliage design, matching the colour theme. This was presented on a wooden easel at the main entrance to the wedding breakfast room. Centrepieces comprised of a glass crystal candelabra with tapered candles and ivory-textured floral arrangements in glass vases on each table. The top table had an additional ivory-textured floral garland with floating candles alongside. Guests enjoyed a five-course wedding breakfast and a Caribbean buffet in the evening for those guests who arrived for the after-party. For favours, guests received personalised loveheart sweets. Another sweet treat was the three-tiered cake with two vanilla and jam tiers and a lemon and curd tier. The bake was decorated with coral and ivory icing with marble effect ganache and additional cascading flowers provided by the florist. LOOKING THE PART The bride wore a Martini Liana Wedding Dress in style 1338 after falling in love with the beaded lace fit and the beautiful train. She accessorised with a beautiful ivory veil, pearl drop earrings and a pearl bracelet. The relaxed hand-tied bridal bouquet with coral, ivory and green roses from Miss Piggy & Ivory looked stunning in photos. This featured lisianthus, spray roses, stocks of eucalyptus and soft ruscus. The bridal party had smaller versions to carry. Chantell comments, “I felt very emotional after getting ready! The whole preparation of the day made it even more evident that I was about to get married. Walking down the aisle was very special to me. With my dad by my side, I was overcome with joy when I saw my husband-to-be. Michael looked 27 REAL WEDDINGS

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