FOOD FOOD glorious Discover top catering teams to add the wow factor to events Finding the perfect catering company is essential to creating memorable weddings. Food brings people together, and it’s something your loved ones will remember long after the special day. It’s essential to hire an expert who can guide you through the experience, offer advice and spot any issues before they arise. We’ve hand-selected suppliers from around Hampshire and Dorset who would be perfect for your wedding. CLINK & DRINK MOBILE BARS This company’s mission is simple; the team wants to make your special event even more memorable by offering great drinks from fantastic bartenders. Clink & Drink Mobile Bars provides a range of bars available to hire, including a horsebox, a vintage three-wheeler Italian tuk-tuk and a classic wooden style, all of which can be dressed to fit any theme. The menu boasts a range of reasonably priced alcoholic and non-alcoholic beverages, including cocktails! Katie Hounsham, founder, owner and bartender at Clink & Drink Mobile Bars, will work closely with you to organise the perfect experience. Book the company for an all-day or evening bar service, with the option to add reception drinks, table wines or the staff to serve your own beverages. Katie comments, “We know how quickly costs add up for a wedding, so we provide options to cater for all budgets. We take great pride in our work and hope that we can bring our passion, experience, and dedication to your big day!” Book the company by 29th February 2024 and receive 50 per cent off your booking fee, usually £125! Simply quote Wedding Magazine Offer upon enquiring. Check out: www.clinkanddrinkbars.com www.whitechaletstudio.uk www.whitechaletstudio.uk VANILLA CATERING AND EVENTS Based near Southampton on the banks of the River Hamble in Swanwick, Vanilla Catering & Events has been offering wow-factor dishes for more than 19 years. The bespoke wedding caterer sources as much local produce as possible, from eggs to oil and is proud to be a member of Hampshire Fare. The team works in various venues, from barns to marquees to private houses and the Historic Dockyard in Portsmouth. With hundreds of weddings behind them, the staff know how to create that perfect day, from three to four-course sit-down meals to street food, grazing tables and high-end afternoon teas. Sally Ann Pickles, managing director at Vanilla Catering and Events, says, “For every wedding, we offer a complimentary wedding planner who will guide you through the planning process and be with you on the day. We can help with theming, decorations and are a one-stop wedding shop.” Check out: www.vanillacatering.co.uk CATERING 57
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