Your Herts and Beds Wedding - February/March 2025 (Issue 108)

SAY CHEESE Not one for cake? Opt for a cheese cake – literally – which is sure to be a hit with guests accompanied by an array of biscuits, fruit and chutneys to ensure something for everyone. SHARED PLATTERS Instead of traditional plated meals, serve food family-style, where large platters are placed on each table for guests to share. This fosters a sense of community and encourages conversation among guests. GLOBAL FLAVOURS Combine elements from different culinary traditions to create unique dishes, such as Korean BBQ tacos or Indian-inspired butter chicken sliders. This adventurous approach can surprise and delight guests. https://unsplash.com/@thehkphotocompany https://unsplash.com/@vitalisit https://unsplash.com/@fotoinshadows MOBILE FOOD VENDORS Incorporate food trucks that serve gourmet street food, such as sliders, gourmet grilled cheese, or fish and chips. This casual and trendy option can create a fun atmosphere and a unique experience. SIGNATURE COCKTAILS Craft signature cocktails that represent the couple’s personalities or love story. Include fun names and ingredients that hold special meaning and consider offering a non-alcoholic version for designated drivers. DESSERT STATION Setting up a delightful dessert station for your wedding celebration can add a touch of sweetness and creativity to your special day. Offer a small wedding cake as the centrepiece, along with a selection of cupcakes, cookies and brownies. https://unsplash.com/@gettyimages https://unsplash.com/@louishansel https://unsplash.com/@gettyimages CATERING 47

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