There was a locket holding a photograph of my grandmother on my bouquet. Our two-tier cake featured a lemon and salted ca ramel layer decorated with buttercream. Our stunning centrepieces were silver candelabras with ivory and pink flowers and plenty of trailing foliage. I wore a fishtail-shaped dress that I accessorised with a diamanté belt and a cathedral-length veil. White iris featured in some of the buttonholes in memory of Lewis’s grandmother. My wedding ring was given to me by my mother. REAL WEDDINGS 29
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