We had cream vintage-style jugs filled with flowers lining the aisle to add some colour. We had seven tables named after each year that we have been together with photographs of us taken during that year printed and framed as part of the centrepieces. These were surrounded by vases of blush pink and green flowers placed on log slices. We also had flowers and foliage decorating the sta ircase inside the venue. We both loved our half-archway of flowers that framed the aisle and the beautiful blooms that decorated the ceremony room. The ceremony room looked so romantic decorated with statement chandeliers and fairylights. Our table plan featured a eucalyptus design that matched our invitations and order of events sign. “Our catering provided by the team at the venue included seasonal dishes.”- Jenny andThomas Our beautiful bridesmaids all wore sage-green, fu ll-length, A-line dresses featuring a split at the front. Our bridesmaids teamed their gowns with a necklace from Pandora and shoes from Dune and ASOS. REAL WEDDINGS 31
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