Joseph wore a morning suit with a champagne tie and a light blue waistcoat. The bridesmaids’ opted for olive green halter-neck dresses from Hilary B. We had a sit-down meal and gave our guests a choice of food. We also had an ice cream cart from The Sundae Cycle for dessert, which was outside in the courtyard that everyone went out to. We decorated the space with a flower arch and an acrylic light-up sign. I wore an ivory lace dress by Martina Liana from House of Snow. I wanted something classy and fitted with a long train. After trying 12 dresses on, this was the final dress, and I fell in love with it. I accessorised with a cathedral-length veil that had diamonds around the edging and a pearl and diamanté hair piece by Sarah Vuong Bridal Jewellery. Joseph and I chose a two-tier cake and cupcakes. 47 REAL WEDDINGS
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