EAT CAKE Let them Indulge in this selection of wedding cakes and sweet treat ideas CAKEAWAYS Sarah Anderson is a talented cake artist and founder of West Oxford-based CakeAways Bespoke Cakes serving Oxford and the surrounding areas. Sarah specialises in wedding and novelty cakes, cupcakes and sweet treats including brownies, cake jars and wedding favours created to any theme decorated with handmade sugar flowers. Fancy flavours include tasty sticky ginger and white chocolate lemon. When it comes to cakes for weddings in 2025, Sarah says, “More couples seem to be embracing unique options and designs, going for something special to them. I am seeing plenty of couples leaning towards sugar and edible decorations as opposed to real flowers, and also making their cake their centrepiece. They also seem to be picking more unusual flavour options, along with the classics, so things like chocolate peppermint, coconut and Madagascan vanilla, pistachio and raspberry and white chocolate and rose. Turn to page 13 to take advantage of our exclusive offer with Cakeaways Bespoke Cakes. https://cakeaways.com www.instagram.com/cakeaways www.facebook.com/cakeaways www.unsplash.com 55 CAKES
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