Food to feast on Informal wedding breakfasts are becoming increasingly popular. Picture long banquet tables filled with generous platters of food for guests to share. A great option for a summer wedding is BBQ’d meats and fish served on sharing platters and accompanied by fresh vibrant salads. Your guests will not be disappointed. And to finish with something sweet, why not opt for a dessert table full of a variety of sweets, such as chocolate brownies, mini tiramisu, passionfruit posset and Biscoff cheesecake. It will not only look incredible but also means that your guests are free to move from the tables and mingle whilst having their dessert, perhaps accompanied by a cocktail or two! Beverley Matthews Perfect Day Caterers When it comes to less formal options for your wedding breakfast. The foodie scene has exploded in Britain in recent years, and the world is your oyster. Buffets are no longer drab, beige affairs. And build your own tables are now commonplace. Think build your own tacos or a sundae stand for dessert. A whole host of small business have now levelled up their food trucks, for fun, delicious fuss-free catering for less formal, or more alternative celebrations. Sam Keating https://hungrytribe.net For couples who prefer a more relaxed and informal option, we can offer a BBQ, street food or look at an exciting bespoke menu. Georgia Sadler-Clarke, Wedding & Events Manager Mulberry House www.theedgephotography.co.uk Fine Dining at a wedding is a lovely formal option, however, definitely think about your setting. Having fine dining in a tipi doesn’t match all that well but a gorgeous sharing platter style food service could work perfectly. Lizzie Packenham, Head of Weddings and Events St Osyth Priory CATERING 57
RkJQdWJsaXNoZXIy MTA0NTE=